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Lessini Durello...
Vino Spumante a Metodo Classico non dosato ottenuto da uve Durella.
Le uve vengono raccolte nei vigneti collocati tra il Monte Duello e il Monte Calvarina ad un'altitudine di 450 slm di media.
Paradiso 2019 Igt...
PROFUMO
Marasca, piccoli frutti di bosco, frutta rossa candita con note speziate di pepe nero,liquirizia, cacao e tabacco.
Ripasso Valpolicella...
The vineyard is located about 350 meters above sea level. in the historic valley of classic Valpolicella: Marano di Valpolicella. The selection of the grapes takes place on a vineyard of seven hectares with the historic vines: Corvina Veronese, Rondinella and Molinara. The average age of the vineyards is thirty years.
Fiorato Recioto della...
Il Recioto, vino di antichissima tradizione, ha dato origine alla produzione dell’ Amarone ed è uno dei vini rossi passiti più importanti nel panorama enologico italiano.
AKENTA VINO SPUMANTE...
Complesso, fruttato con note speziate varietali. Crosta di pane e cipria sul finale.
LESSINI DURELLO METODO...
LESSINI DURELLO
CLASSIC METHOD
SPARKLING WINE
AROMAS OF CAMOMILE, ALPINE HERBS, CITRUS FRUITS AND WHITE STONE FRUITS TO THE NOSE, WHILE THE PALATE IS DRY AND SAPID.
Soave Vulcano DOC 2020
Il Soave Vulcano di Zambon si palesa all’occhio con un colore giallo paglierino, dotato di una bella luminosità.
New products
“Orgno” Rosso Veronese...
Merlot was planted in the Orgno vineyard in 1978
as we wanted to see if our land, traditionally used to
produce white wines, was also able to produce red
wines of great quality. We were happy with the results: Merlot worked well in our area but we decided to
wait 10 years before releasing it on the market so that
it would reach the levels of quality that we demand.
“La Corte del Pozzo”...
Nell’amore per il territorio e nel rispetto della tradizione, Fasoli Gino esalta da sempre la versatilità di un’importante uva del territorio, la Garganega. Quest’uva, prestandosi molto bene al processo di spumantizzazione, ci offre l’opportunità di creare una bollicina fresca e profumata tutta veronese.
“La Corte del Pozzo”...
On the palate the wine is soft and fruity with
a balanced structure. This wine is very easy
drinking, light and pleasant, perfect for warm
days.
“La Corte del Pozzo”...
The name “Corte del Pozzo” expresses the link with
the inhabitants of the area who drew water from our
well back in the 1900s.
Creaman Pas Dosè...
Creaman Pas Dosè è dedicato agli amanti dei vini di grande tipicità, in cui sono preservate al massimo le caratteristiche dell’uva, in questo caso la Garganega. Dopo sessanta mesi di affinamento sui lieviti l’uva Garganega conserva una freschezza sorprendente, che Fasoli Gino ha deciso non scalfire con alcuna aggiunta, a tutto vantaggio di purezza e autenticità. Bollicine finissime e continue, profumi di agrumi, fiori di campo e crosta di pane, gusto brioso, morbido e minerale: Creaman Pas Dosè è perfetto in ogni situazione, per chi crede la scelta del vino sia importante almeno quanto il cibo!
Spumante Bianco Brut...
The first experiments to create Creaman were carried out in the 1990s. We strive to show how Garganega is able to produce high quality sparkling method
traditionally wine. We liken Garganega to beautiful
material, it just needs to be worked by experienced
hands to create clothes that are perfect for any occasion.
Valpolicella DOC 2023
Vineyard: an old limestone quarry located at 450m of elevation that we
converted into a regenerative organic farm. We use pergola and guyot
training system
Harvest: harvest by hand in mid September
Vinification: natural fermentation in stainless steel tanks, followed by 6
months in concrete vats.
In Contact Macerato 2023
Raccolta a mano a metà Ottobre.
26 giorni di macerazione in cemento.
Vino vivo ed energico, che porta con sé la freschezza della Garganega
Best Sellers
DUE | VENETO ROSSO...
Due Veneto Rosso IGT: every sculpture has a double soul. One hidden in the raw material, the other moulded by the hands of the sculptor. With precise gestures and finesse he extracts the perfect beauty concealed in the material. In the same way, only with equal accuracy and finesse, a wine like Due Veneto IGT can be achieved. A product made from Merlot and Cabernet Franc variety which expects attention and pursuit of detail.
The enologist’s job consists exactly in listening to the variety and the grapes answering the needs they express: in this case, a treatment which reproduces the technique of Ripasso.
The second fermentation – evoked by the name “Due” – corrects in fact any possible defect and leads to an excellent result.
To perfect beauty carved with the grapes.
Nicolis Valpolicella...
Medium intensity ruby red color. The aroma is vinous, characteristic, pleasant and delicate, reminiscent of the fruits that ripen in the area: cherries, morello cherries and plums. The taste is dry, full-bodied, slightly bitter, savory and harmonious, captivating for the pungent note of ginger, typical in Nicolis wines. It is the ideal wine for the complete everyday meal, it does not weigh down, in the fast midday meal. Provocative but to be tried with eels and fatty fish, it has no equal with pizza.
Roncaiolo 2017
Profumo lievemente etereo con note di vaniglia, aromi di mora, violetta, prugna, amarena, mirtillo, ciliegia, rosa rossa, ciclamino, cannella, pepe nero, pepe rosa, cuoio e cioccolato
Cantina di Negrar...
Corvina is the queen of Veronese red grapes,
typical of Valpolicella.
Colour: ruby red with garnet reflections.
Bouquet: spicy with notes of vanilla and hints
of cherry and black cherry. Taste: soft and
round with sweet tannins that blend well with
the wine’s texture. The finish is long, ending with spicy tones.
ALPONE | DURELLO...
n every real man a child is hidden that wants to play”. Friedrich Nietzsche
ALPONE Durello Blu, Charmat method, likes to play: it has a full flavor, slightly sour, which distinguishes itself for the game it begins with salivation, by stimulating it with a slight bitter aftertaste. The hints of this sparkling wine have in fact a strong citric vein. The taste is dry and slightly fruity. The fragrances evoke wildflowers and white pulp fruit. It is lively wine, with a bright straw yellow color and fine grain long lasting perlage. A playful glamour.
Valpolicella Superiore...
VALPOLICELLA SUPERIORE
The Valpolicella Superior Ferragù is a wine of great temper and structure which completely departs from the usual category wine. It is a wine with a faceted personality, vivid color, noble and excellent tannic persistence.
Intense ruby red colour.
A fruit flavor reaches the nose and it perfectly blends itself with spiced and vanilla flavor.
It results full, smooth and persistent to the mouth.
A clean wine, of great content. A wine of stature with superb clarity.
The Ferragù’s Valpolicella Superior is a great fine red wine which can remarkably well atend red meats, braised meats, roast and most of all venison.
It’s also suggested with salami, aged cheese and typical dishes..
special products
Amarone della...
Gusto Elegante, tenace, minerale, vellutato e dal finale eterno
copy of Amarone della...
Il classico per eccellenza della famiglia Tommasi. Eleganza e struttura, morbidezza e complessità lo rendono un vino unico.
(comprende la cassa di legno)
copy of LESSINI...
After aging in the underground cellars for three years, the Lessini Durello “Brut”, produced with Traditional Method, learns perseverance. The ability of being stable, continuous. Persistence. In the same way this sparkling wine is long lasting iwhich can be appreciated in the mouth for a certain creaminess of the bubbles, parallel to a mineral quality which evokes rock dust. These have medium length and “push”.
It releases at the end aromas with reminiscences of citrus and pineapple. The color is bright yellow, its perlage is thick and continuous. Complex aroma, of white wildflowers and white pulp fruit with a sweet trace of almonds and toasted bread.
copy of SPUMANTE ROSÉ...
Exuberance belongs to a lively and vital person, determined and at the same time playful and full of spirit; who does not conceal one’s feelings, like the Rosé Traditional Method wine that proudly shows its bright rosé color, with fine perlage, that reflects the red fruit of the delicate aroma accompanied by hints of toasted bread.
copy of DUE | VENETO...
Due Veneto Rosso IGT: every sculpture has a double soul. One hidden in the raw material, the other moulded by the hands of the sculptor. With precise gestures and finesse he extracts the perfect beauty concealed in the material. In the same way, only with equal accuracy and finesse, a wine like Due Veneto IGT can be achieved. A product made from Merlot and Cabernet Franc variety which expects attention and pursuit of detail.
The enologist’s job consists exactly in listening to the variety and the grapes answering the needs they express: in this case, a treatment which reproduces the technique of Ripasso.
The second fermentation – evoked by the name “Due” – corrects in fact any possible defect and leads to an excellent result.
To perfect beauty carved with the grapes.
“Orgno” Rosso Veronese...
Merlot was planted in the Orgno vineyard in 1978
as we wanted to see if our land, traditionally used to
produce white wines, was also able to produce red
wines of great quality. We were happy with the results: Merlot worked well in our area but we decided to
wait 10 years before releasing it on the market so that
it would reach the levels of quality that we demand.
Iseldo 60°...
TIPO DI VINO
Lessini Durello doc
Riserva
Metodo Classico
Nature 84 mesi
COLLOCAZIONE
DEL VIGNETO
Monte Priare
Regione Veneto
Provincia Vicenza
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