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ALPONE BLU - DURELLO BRUT-GIANNI TESSARI
€9.90
€9.60
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(€12.80 Per litro)
VAT included
ALPONE Durello Blu, Charmat method, likes to play: it has a full flavor, slightly sour, which distinguishes itself for the game it begins with salivation, by stimulating it with a slight bitter aftertaste. The hints of this sparkling wine have in fact a strong citric vein. The taste is dry and slightly fruity. The fragrances evoke wildflowers and white pulp fruit. It is lively wine, with a bright straw yellow color and fine grain long lasting perlage. A playful glamour.
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Appellation: High quality sparkling wine
Variety: Durella, Garganega
Production Area: Veneto, Verona, Alpone Valley
Yield per Hectare: 10.000 liters
Farming System: Guyot with 7000 grapevines per hectare
Harvest: handpicked in cases.
Winemaking Process: soft press with fermentation at controlled temperature 14-16 °C.
Aging: in stainless steel tanks on the yeasts for at least three months.
Organoleptic Characteristics: bright straw yellow color, long lasting perlage with fine grain. Wildflower fragrances and white pulp fruit. Dry flavor, lively, slightly fruited with a definite citric vein.
Wine Pairings: goes well with a wide range of dishes, particularly appetizers and fish based dishes.
Production: 40.000 bottles (0,75l) 6.000 magnum (1500ml)
Alcoholic Percentage: 12%
Serving Temperature: 6-8°C
AZIENDA VINICOLA GIANNITESSARI
Giannitessari is the winery run by Gianni Tessari and his family which is located in Roncà, in the heart of Valle d’Alpone, in the province of Verona.
It produces great Soave wines, in the Soave area, expression of volcanic soils; red wines of elegant balance from the clayey soils of the Berici hills area and Lessini Durello sparkling wines from the Lessini Mountains area, where minerality and finesse dominate.
For Gianni Tessari, who since the 1980’s has signed successful wines, recognized with awards at international level, it is the beginning of a new challenge. That of expressing his own stature as a winemaker through the comparison with three different and complementary terroirs.
Looking at the tradition and with an always active research for innovation, Giannitessari winery wants to offer its customers quality products which aim to leave a mark.
36 Items
Data sheet
- Type
- sparkling wine
- Name
- Alpone blu
- Year
- NV
- Format
- 0,75 lt
- Region
- Veneto
- Used grapes
- Durella- Garganega
- Combinations
- Alcoholic degree
- 12%
- Allergens
- Contiene solfiti
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TASTING NOTES
Color: bright straw yellow
Bouquet: there's intensity on the nose in aromas of peach, melon, herbs and pine, which translate to the ripe, medium-bodied palate
Taste: warm and soft, zesty acidity on the palat accompanied by anice freshness. Pleasant floral note that persists on the finish
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mosto più acidità e l’attenta vinificazione a bassa
temperatura permette di scolpire un vino dal profilo
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affinamento sui lieviti per diversi mesi, ottenendo
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ALPONE Durello Blu, Charmat method, likes to play: it has a full flavor, slightly sour, which distinguishes itself for the game it begins with salivation, by stimulating it with a slight bitter aftertaste. The hints of this sparkling wine have in fact a strong citric vein. The taste is dry and slightly fruity. The fragrances evoke wildflowers and white pulp fruit. It is lively wine, with a bright straw yellow color and fine grain long lasting perlage. A playful glamour.
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