The name “Corte del Pozzo” expresses the link with

the inhabitants of the area who drew water from our

well back in the 1900s. 

Over-ripened Garganega grapes, selected and picked in the middle of October, in order to guarantee a major extractive content. An alluring Soave, born from a wise and long bottle ageing. It matches well with tasty dishes, combined with creams, vegetable pies, risotti, cheeses soufflée and white meats.

Specs

Colour

golden yellow

Nose

delicate and fine floral notes and nuances of dried fruit

Palate

well structured, soft, persistent and savory

Sparkling white wine

Sparkling wine obtained from lightly pressing white Vermentino grapes of Sardinia, harvested early.

TERRE DE LA CUSTODIA

AVAILABLE

Montefalco DOC Rosso

A wine produced using red grape varieties grown in the Montefalco area, the limestone and clay terroir make it a full-bodied and aromatic wine with spicy and red fruit notes.

IMPRESSIONS

Determined and impetuous, he is the essence of our way of being!

Montepulciano d'Abruzzo Mascoli is a traditional Abruzzo wine proposed here in a traditional and sincere version.

Authentic and completely personal interpretation of the Pinot Noir grape, through cultivation at 600 m of altitude, in order to allow the territory to express itself without prejudices, without schemes.

The long aging in barrique and later in steel, give us an extremely elegant and complex red wine, with a warm and harmonious bouquet, and a juicy, dry and pleasing persistent sip.

Exuberance belongs to a lively and vital person, determined and at the same time playful and full of spirit; who does not conceal one’s feelings, like the Rosé Traditional Method wine that proudly shows its bright rosé color, with fine perlage, that reflects the red fruit of the delicate aroma accompanied by hints of toasted bread.

Flagship wine of Poggio al Tufo project, it is the first wine made by the Tommasi family in Tuscany Maremma. A blend of Sangiovese and Cabernet Sauvingon with refined and warm features, which fascinates for liveliness and elegance.

Rompicollo is a Tuscan blend of Sangiovese and Cabernet Sauvignon from the famous volcanic tuff soils in the wild Maremma countryside, in what can be considered Italy’s far west.

Tasting notes

Light and bright straw yellow, white and persistent foam with very fine perlage. Pleasantly fruity with notes reminiscent of Rennet apple and wisteria, round on the palate with an excellent acidity.

DESCRIZIONE ORGANOLETTICA

Colore: giallo brillante con riflessi verdognoli.

Profumo: sentori di frutta matura e note floreali.

Sapore: pieno, minerale, avvolgente, di grande persistenza ed eleganza.

This wine comes from a special vineyard, grown in an old marl quarry at 450m altitude, which we have converted

the cultivation of the vine.

Our Ripasso Superiore is characterized by aromas of ripe red fruit, light tannins and a long finish.

After a first fermentation in stainless steel tanks, towards the end of February the wine is fermented in contact with the Amarone skins for about 15 days. After this, the wine is matured in oak barrels and tonons for about 24 months, followed by a further maturation of 6 months in the bottle

The vineyard is located about 350 meters above sea level. in the historic valley of classic Valpolicella: Marano di Valpolicella. The selection of the grapes takes place on a vineyard of seven hectares with the historic vines: Corvina Veronese, Rondinella and Molinara. The average age of the vineyards is thirty years.

Cagnulari has a deep ruby ​​red color, the intense aroma of Sardinian nights and wild berries, balsamic accents, and spicy notes. On the palate, it is warm, with soft tannins, good structure, and a very pleasant freshness. Harmonious and seductive, it is a grape variety with a strong personality, destined to leave an indelible mark on your palate and in your memories. Once you try Cagnulari, you'll never forget it.

Complesso, fruttato con note speziate varietali. Crosta di pane e cipria sul finale.