Notte Rossa

Il Negroamaro di Notte Rossa è un vino rosso fresco, fruttato e generoso della terra salentina, vinificato e affinato in acciao. Dal sorso vellutato, ricco e succoso, esprime fragranti aromi di macchia mediterranea, piccoli frutti a bacca scura e leggeri ricordi marini

TIPO DI VINO

Rosato frizzante

Rifermentato in

bottiglia

ancestrale

colfondo

COLLOCAZIONE

DEL VIGNETO

Regione Veneto

Provincia Vicenza

Color: intense ruby red.

Bouquet: strong, with notes of cherry in alcohol, bitter almond and leather.

Taste: rounded, structured, with soft tannins and long lasting.

VINIFICATION The must remains in contact with the skins for a short time at a temperature of 5-6 °C to enable the aromas to be extracted. Special care is taken during the pressing stage so as to avoid the excessive extraction of colour. The must may also take on a typical copper colouring, which disappears spontaneously during alcoholic fermentation, giving way to a golden shade of yellow with slight greenish hues. After fermentation has been carried out in stainless steel at a temperature no higher than 20 °C, the wine is left to develop in tanks for 4-5 months before being bottled

Specs

Colour

intense ruby-carnet

Nose

small red fruits, blackberries, currants and cherries in alcohol, scents of vanilla, tobacco and spices

Palate

Complex, with a lovely mineral imprint, well-balanced and bodied. Soft and smooth tannins and warm long-lasting finish with reminiscences of prunes.

After a strict selection, the grapes are laid on small trays

and dried in order to increase the sugar concentration.

The oak ageing intensifies its characteristics.

Colore del fiore di pesco

Produttore leader della Valpolicella Classica, Allegrini è una realtà vitivinicola riconosciuta da sempre come una delle cantine italiane più importanti e significative.

Di proprietà... vai alla scheda della cantina

Da uve raccolte nel vigneto di Fidelis nella zona collinare vulcanica di Gambellara ad un altitudine 270 slm di media.

 Marchese Antinori Chianti Riserva

Nasce dagli alti vigneti di Podere Casisano sulle colline a sud-est di Montalcino e offre il fascino dell’immediatezza, accompagnato da una buona struttura e dalla fragranza del frutto, tipica del Sangiovese.

The Tommasi family’s Classic wine par excellence. Its elegance and structure, roundedness and complexity make this wine truly unique.

We dare say this is the Amarone that you can open and enjoy at a meal without feeling overwhelmed. Elegant, smooth and never overpowering: these are the hallmark traits of our flagship wine.

Soranì Primitivo | Cabernet Sauvignon Puglia IGT

Soranì is the name of the place where Masseria Surani is situated. We have imagined this unique and fascinating location as a woman, Soranì, whose picture is therefore on the labels: a woman who is mysterious, elegant, and passionate, like the area she represents.

Bright ruby red, this Rosso is intensely fruity, with notes of cherry, blackberry and plum, with a slightly spicy finish.

Frutti di bosco e frutta nera, fiori secchi, anice, liquirizia, amarena sotto spirito con un finale speziato e terroso a base di noci e nocciole. Con il tempo sviluppa sentori eterei e speziati con pepe, cannella e cardamomo, tabacco e noce moscata

The name “Corte del Pozzo” expresses the link with

the inhabitants of the area who drew water from our

well back in the 1900s. 

Vineyard: an old limestone quarry located at 450m of elevation that we

converted into a regenerative organic farm. We use pergola and guyot

training system

Harvest: harvest by hand in mid September

Vinification: natural fermentation in stainless steel tanks, followed by 6

months in concrete vats.