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(€21.20 Per litro)
Durello Spumante Riserva 36 mesi
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DENOMINATION: Lessini Durello D.O.C. Spumante Riserva Classic Method 36 months
ALCOHOL CONTENT: 12,5 %
GRAPE VARIETY: 100% Durella
AREA OF PRODUCTION: Area of Vestenanova, located in the Alpone valley.
HARVEST: Completely harvested by hand in mid-October. In these vineyards the production is limited and controlled, with an accurate selection of the best grapes.
TECHNIQUES: Soft-pressed wine with a following white vinification into temperature-controlled (15°-17°) stainless steel tanks. Tirage during the summer after the harvest. The wine ages for 36 months with selected yeasts (Grand Cru) into bottles situated inside fresh and dry places, constantly controlled. Then, after the degorgement, the wine ages for several months before it’s ready for sale.
TASTING NOTE: A bright straw yellow-coloured sparkling wine with a characteristic perfume of bread crust. Delicate and elegant on the nose, it presents hints of white and yellow fruit, like peaches and apricots, and exotic fruit like grapefruit, citrus, pawpaw, mango and lemon. The taste is slightly acidic with a characteristic saltiness and freshness gifted by mineral hints. Numerous, fine and persistent bubbles.
FORMAT: Bottle: 0.75 Lt
Data sheet
Soranì is the name of the place where Masseria Surani is situated. We have imagined this unique and fascinating location as a woman, Soranì, whose picture is therefore on the labels: a woman who is mysterious, elegant, and passionate, like the area she represents.
A rich, elegant wine, full of personality: all this is the Due Veneto Bianco IGT wine. Result of continuous experimentation and research of the perfect blend. A work of art that hold the two provinces of Verona and Vicenza.
Due Veneto Rosso IGT: every sculpture has a double soul. One hidden in the raw material, the other moulded by the hands of the sculptor. With precise gestures and finesse he extracts the perfect beauty concealed in the material. In the same way, only with equal accuracy and finesse, a wine like Due Veneto IGT can be achieved. A product made from Merlot and Cabernet Franc variety which expects attention and pursuit of detail.
The enologist’s job consists exactly in listening to the variety and the grapes answering the needs they express: in this case, a treatment which reproduces the technique of Ripasso.
The second fermentation – evoked by the name “Due” – corrects in fact any possible defect and leads to an excellent result.
To perfect beauty carved with the grapes.
DESCRIPTION
Pale straw yellow colour with golden
hints. The bouquet is intense,
supported by aromatic notes of
elder, fig leaves and grapefruit. Dry
with good body, pleasantly acidic.
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