(€17.33 Per litro)
Rebellis Veneto Bianco IGT, a wine that choose to rebel.
Free from interventions thanks to the PIWI grape Solaris that does not need treatments;
free from customs thanks to the vinification with indigenous yeasts and a maceration on the skins.
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PIWI, in German Pilzwiderstandfähig, in english means fungus resistant grape varieties.
We are proud to be the first Veneto’s winery enrolled in the PIWI International. Association that promote the collection and exchange of information between research institutes, grape breeders and refiners of grapes, wine gorwers and manufacturers of PIWI varieties, with the goal of spread the knowledge about them.
APPELLATION: Veneto Bianco Typical Geographical Indication
VARIETY: Solaris
PRODUCTION AREA: San Giovanni Ilarione, Lessinia (Verona)
YIELD PER HECTARE: 7000 liters
FARMING SYSTEM: simple pergola
HARVEST: handpicked in cases
WINEMAKING PROCESS: Fermentation with maceration on the skins for 5-7 days with indigenous yeasts, then in amphora.
AGING: In terracotta amphora for 12 months
ORGANOLEPTIC CHARACTERISTICS: Golden yellow color. Fragrant with Citrus, sweet spices and floral aromas. Enveloping on the palate, good sapidity and pleasurable persistency.
WINE PAIRINGS: fish appetizers, first courses, cured meats, vegetarian dishes
PRODUCTION: 4000 bottles (750ml)
ALCOHOLIC PERCENTAGE: 13%
SERVING TEMPERATURE: 8-10 °C
Giannitessari is the winery run by Gianni Tessari and his family which is located in Roncà, in the heart of Valle d’Alpone, in the province of Verona.
It produces great Soave wines, in the Soave area, expression of volcanic soils; red wines of elegant balance from the clayey soils of the Berici hills area and Lessini Durello sparkling wines from the Lessini Mountains area, where minerality and finesse dominate.
For Gianni Tessari, who since the 1980’s has signed successful wines, recognized with awards at international level, it is the beginning of a new challenge. That of expressing his own stature as a winemaker through the comparison with three different and complementary terroirs.
Looking at the tradition and with an always active research for innovation, Giannitessari winery wants to offer its customers quality products which aim to leave a mark.
Data sheet
Attenta selezione di uve Vermentino di Sardegna Doc, sapientemente raccolte a mano e spumantizzate in autoclave (metodo Charmat); affinate 6 mesi sur lie.

A rich, elegant wine, full of personality: all this is the Due Veneto Bianco IGT wine. Result of continuous experimentation and research of the perfect blend. A work of art that hold the two provinces of Verona and Vicenza.
Intended to be consumed as a vintage, it expresses the best of itself many years after bottling. When young, it is fresh,
linear and furnished with great sophistication and elegance with delicate hints of white flowers, balsamic notes and
traces of apricot. Time enables it to evolve, allowing the mineral notes to be expressed with greater determination,
thereby acquiring its complexity with traces of iodates, spices and candied fruit. In the mouth, it is capable of
enveloping the whole palate thanks to a significant savoury essence, accompanied by strong, exuberant acidity.

AROMA
White flowers of acacia, jasmine, bouquet of citrus such as pineapple, grapefruit and orange, apple, pear and mango and a light note of bananas.

SOAVE SUPERIORE D.O.C.G. “VIGNA DELLA CORTE”
Un Soave vestito da sera
The balance sculpted in a wine, this is the image evoked by the delicate aromas of tropical fruit of our Chardonnay Veneto Bianco IGT.
Its processing consists in fact in the utmost knowledge of the components, perfectly organized in a game of harmonies and proportions between acidity, softness and saltiness. The same balanced dialogue which describes the beauty of a sculpture which becomes a work of art.

ALPONE Durello Blu, Charmat method, likes to play: it has a full flavor, slightly sour, which distinguishes itself for the game it begins with salivation, by stimulating it with a slight bitter aftertaste. The hints of this sparkling wine have in fact a strong citric vein. The taste is dry and slightly fruity. The fragrances evoke wildflowers and white pulp fruit. It is lively wine, with a bright straw yellow color and fine grain long lasting perlage. A playful glamour.

Il vino che state bevendo è il frutto di una autentica passione del vignaiolo Stefano Posenato. E’ un vino ottenuto da “doppia maturazione ragionata” dell’uva Garganega, raccolta a mano verso la metà di novembre nel comune di Monteforte d’Alpone (foglio 6 mappale 170 e 184) nel cuore storico per la produzione del Soave Classico. La natura del terreno di origine vulcanica rende questo vino complesso e molto piacevole.
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